Turtles Cookies

Ingredients

• 1/2 cup canna-butter, softened
• 3/4 cup packed light brown sugar
• 1/2 cup granulated sugar
• 1 tsp vanilla extract
• 2 eggs
• 1 1/2 cups all-purpose flour
• 1/2 cup cocoa
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/2 cup salted caramel chips (I used Hershey's)
• 1/2 cup milk chocolate or semi-sweet chocolate chips
• 1/2 cup pecans

Steps:

1. Heat oven to 350°F (180°C). Line cookie sheet with parchment paper or lightly grease.
2. Beat butter, brown sugar, granulated sugar and vanilla in large bowl until well blended. Add eggs; beat well.
3. In a separate bowl, stir together flour, cocoa, baking soda and salt; gradually blend into butter mixture, blending well.
4. Stir in caramel chips. Drop by rounded tablespoon onto prepared cookie sheet.
5. Bake 7 to 9 minutes or until cookie is set. Do not over bake. Cool slightly; remove from cookie sheet to wire rack. Cool completely.